Tasting around the powerful wines of France, Spain, and Portugal

European terroirs:

Tasting around the powerful wines of France, Spain, and Portugal:

(min 6 people max 10), Thursday April 7, 2022 7 to 9 p.m., Paris 75003

Syrah and Cabernet Sauvignon from France

Tempranillo and these Spanish blends

Portugal and Madeira

A private evening around wines with high environmental value and food and wine pairings

France: the lesser-known regions of France

South-west (Pic Saint Loup, Fronton, Terrasses de Larzac)

Loire valley

Beaujolais

Geo-sensory:

Discovering vineyards of different types of soil and these vineyards.

Volcanic wines

Wines from clay-limestone soil

Crystalline and sedimentary soil wines

Sensory journeys in the south of France

AMANCAY